Common Name:- Drumstick tree, Moringa
Family:- Moringaceae
Vernacular name:- Sajina
description
Moringa oleifera is a fast-growing species, drought-resistant tree of the family Moringaceae, native to the Indian subcontinent. It can be found everywhere in India. The leaves, bark, flowers, fruit, seeds, and root are used to make medicine. Moringa is one of multipurpose tree species used in India. It is widely cultivated in India for its young seed pods and leaves, used as vegetables and for traditional herbal medicine. It is also used for water purification.
uses
Moringa is taken by mouth for "tired blood" (anemia), arthritis and other joint pain (rheumatism), asthma, cancer, constipation, diabetes, diarrhea, seizures, stomach pain, stomach and intestinal ulcers, intestinal spasms, headache, heart problems, high blood pressure, kidney stones, symptoms of menopause, thyroid disorders, and infections.Moringa is also taken by mouth to reduce swelling, as an antioxidant, to prevent spasms, prevent pregnancy, boost the immune system, and increase breast milk production. Some people use it as a nutritional supplement or tonic. It is also used as a diuretic.
Moringa is sometimes applied directly to the skin as a germ-killer or drying agent (astringent). It is also applied to the skin for treating pockets of infection (abscesses), athlete's foot, dandruff, gum disease (gingivitis), snakebites, warts, and wounds. Oil from moringa seeds is used in foods, perfume, and hair care products, and as a machine lubricant.
Leaves are rich in protein, vitamins A, B & C, and minerals and is highly recommended for pregnant and nursing mothers as well as young children. Plant produces leaves during the dry season and during times of drought, and is an excellent source of green vegetable when little other food is available.
Poisonous_fact :- Moringa root and root extracts are POSSIBLY UNSAFE when taken by mouth. The roots contain spirochin, a toxic substance.
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